Mock Cream Recipe For Cream Buns
Mock Cream Recipe For Cream Buns . 2oz butter, 2oz caster sugar, 30ml boiling water, 15ml cold milk & vanilla extract. Cream the butter and sugar until light and fluffy. Easy Mock Cream (just like store bought filled buns) by Carmen L on www from www.recipecommunity.com.au Bake in a hot oven for 10 minutes then reduce you heat to moderate for about another 15 minutes or until a nice golden brown. Slowly add the warm milk (you may not need all of it), and lightly beat everything with the dough hook until it. In the bowl of a stand mixer fitted with the dough hook attachment, place the remaining 2 tbsp (25g) sugar, flour, salt, and vanilla, and mix well to combine.